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Meats - Grass Fed / Pastured (2)
Beef (1)
Pork (1)

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Meats - Grass Fed / Pastured

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Buffalo Con Queso Dip

My mother-in-law, Gail Carrell, used to make this delicious dip for her bridge club meetings. We replaced the beef with buffalo and gave it a new name. It is popular at our farm events. Kids love it!



Source: Gail Carrell (Entered by Shalley & David Carrell)
Servings: 4-6
Ingredient keywords: ground, onion, garlic, tomato, cream, parmesan, ketchup, oregano, fat, tortilla
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Sausage, Kale and Bean Soup

This is an easy soup that is really satisfying. A cozy meal for a cold, winter evening. Serve with a salad.



Source: Author: Katie Kimball (Entered by Nora Lea)
Servings: 4 or more
Ingredient keywords: sausage, onion, carrot, potato, garlic, bay, beans, Kale, broth
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